Start new software project. Assign icons to folders.
Find banana bread recipe. Nod sagely at advice that careful measurement is a must, and that cooking is more science than art.
Add two banananana. Note that there is more banana.
Note that there is no sour cream. Add third banana and lemon juice as food proxy.
Note approximate call for sugars. Add much honey, then a little more.
Add appropriate smelly liquids.
Add appropriate smelly powders.
Mash. Get hand blender out, whirr.
Put into bread machine pan.
Note call for oil. Add 1 cube melted butter.
Have possibility of adding buttermilk powder nag at you, but don't.
Note recipe calls for two eggs. Plan on adding three, but note that there are only two. Wash organic eggs, with unpleasant possible stuff on shell. Crack. Crack. No shell particles. Blat with fork. Add to pan.
More is needed. Honey was probably not enough, so pour in some white sugar. Also, remaining peculiar sugar cubes; swish mixture around to moisten them.
Flour is needed. Add buckwheat flour. Add white flour. Add potato flour. Add whole wheat flour. Seems likely that more will be needed than recipe claims, so carefully don't measure and add more.
Add salt.
Add baking soda by inserting little hard spatula into box and withdrawing some. Do the same with baking powder, but less. Think about cream of tartar.
Throw some unprocessed bran flakes on top. Note how light and fluffy they seem.
Put in machine on cake cycle wait while it tentatively stirs then stirs more quickly later and spat the stickies off the side.
Be aware that there should be a consistency, and also not too dry and not too wet, and therefore possibly put a bit of water in it.
Realize that it's likely to be moist so it probably doesn't matter much so add two packages of yeast and also some gluten to maybe make it more breadlike and give it yeast flavor, but check periodically later to make sure it doesn't overflow the pan and cause unexpected results.
Add lots more bran flakes. They are flaky, and light.
Earlier, clean the bread machine, where you fell asleep and the bread rose and flupped against the top, leaving sticky.
Clean things. You should have a variety of options.
Your kitchen may have fewer ingredients in it now.
Eat some chocolate chips, and note that you still haven't sent cookies to plantgirl or other individual known to you, and that you should stay off LJ more after a recipe probably to get more things done more.
Enter recipe.
Get nervous about the silence of the bread machine. Plan to investigate.
Later, the bread will cool, and this may provide an opportunity to make strawberry jam. Wax astounded at how much better home-made jam with fresh berries is as compared to the bottle of raspberry syrup you bought once to put in beverages which turned out to be mostly unpleasant.
Start new software project. Assign icons to folders.
Find banana bread recipe. Nod sagely at advice that careful measurement is a must, and that cooking is more science than art.
Add two banananana. Note that there is more banana.
Note that there is no sour cream. Add third banana and lemon juice as food proxy.
Note approximate call for sugars. Add much honey, then a little more.
Add appropriate smelly liquids.
Add appropriate smelly powders.
Mash. Get hand blender out, whirr.
Put into bread machine pan.
Note call for oil. Add 1 cube melted butter.
Have possibility of adding buttermilk powder nag at you, but don't.
Note recipe calls for two eggs. Plan on adding three, but note that there are only two. Wash organic eggs, with unpleasant possible stuff on shell. Crack. Crack. No shell particles. Blat with fork. Add to pan.
More is needed. Honey was probably not enough, so pour in some white sugar. Also, remaining peculiar sugar cubes; swish mixture around to moisten them.
Flour is needed. Add buckwheat flour. Add white flour. Add potato flour. Add whole wheat flour. Seems likely that more will be needed than recipe claims, so carefully don't measure and add more.
Add salt.
Add baking soda by inserting little hard spatula into box and withdrawing some. Do the same with baking powder, but less. Think about cream of tartar.
Throw some unprocessed bran flakes on top. Note how light and fluffy they seem.
Put in machine on cake cycle wait while it tentatively stirs then stirs more quickly later and spat the stickies off the side.
Be aware that there should be a consistency, and also not too dry and not too wet, and therefore possibly put a bit of water in it.
Realize that it's likely to be moist so it probably doesn't matter much so add two packages of yeast and also some gluten to maybe make it more breadlike and give it yeast flavor, but check periodically later to make sure it doesn't overflow the pan and cause unexpected results.
Add lots more bran flakes. They are flaky, and light.
Earlier, clean the bread machine, where you fell asleep and the bread rose and flupped against the top, leaving sticky.
Clean things. You should have a variety of options.
Your kitchen may have fewer ingredients in it now.
Eat some chocolate chips, and note that you still haven't sent cookies to plantgirl or other individual known to you, and that you should stay off LJ more after a recipe probably to get more things done more.
Enter recipe.
Get nervous about the silence of the bread machine. Plan to investigate.
Later, the bread will cool, and this may provide an opportunity to make strawberry jam. Wax astounded at how much better home-made jam with fresh berries is as compared to the bottle of raspberry syrup you bought once to put in beverages which turned out to be mostly unpleasant.